Will “Cooling and Freezing Equipment Operators and Tenders” be Replaced By Robots? 🤔
93% Chance of Automation
“Cooling and Freezing Equipment Operators and Tenders” will almost certainly be replaced by robots.
This job is ranked #574 out of #702. A higher ranking (i.e., a lower number) means the job is less likely to be replaced.
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Job Description
Operate or tend equipment, such as cooling and freezing units, refrigerators, batch freezers, and freezing tunnels, to cool or freeze products, food, blood plasma, and chemicals.
Job Details
- The SOC (Standard Occupational Classification) code is 51-9193.00
- The Mean Annual Wage in the U.S. is $ 32,100.00
- The Mean Hourly Wage is $ 15.00
- Currently, there are 8,170 people on this job
Also Known As…
- Refrigeration Technician
- Refrigeration Operator
- Refrigeration Lead
- Production Operator
- Machine Operator
- Freezer Person
- Freezer Operator
- Engine Room Operator
- Compressor Room Operator
- Compressor Operator
- Votator Machine Operator
- Spreading Machine Operator
- Refrigeration Person
- Refrigeration Mechanic
- Refrigeration Engine Operator
- Refrigerating Machine Operator
- Paradichlorobenzene Tender
- Novelty Maker
- Mold Cooler
- Mechanic
- Meat Cooler
- Icebox Worker
- Icebox Man
- Ice Puller
- Ice Plant Operator
- Ice Maker
- Ice Cream Vault Worker
- Hog Cooler
- Freezing Machine Operator
- Freezer Tunnel Operator
- Freezer Machine Operator
- Freezer Laboratory Technician
- Freezer
- Engineer
- Dispensing Operator
- Dispensing Lead
- Crystallizer Operator
- Crystalizer Tender
- Crystalizer Operator
- Crystalizer
- Cooling Pan Tender
- Cooling Machine Operator
- Cooler Tender
- Cooler Operator
- Chilling Hood Operator
- Chiller Tender
- Chiller Operator
- Brewery Worker
- Brewery Cellar Worker
- Boiler Operator
- Boiler Mechanic
- Batch Freezer Operator
- Batch Freezer
- Barrel Filler
- Ammonia Refrigeration Worker
Tasks for “Cooling and Freezing Equipment Operators and Tenders”
- Insert forming fixtures, and start machines that cut frozen products into measured portions or specified shapes.
- Load and position wrapping paper, sticks, bags, or cartons into dispensing machines.
- Sample and test product characteristics such as specific gravity, acidity, and sugar content, using hydrometers, pH meters, or refractometers.
- Adjust machine or freezer speed and air intake to obtain desired consistency and amount of product.
- Position molds on conveyors, and measure and adjust level of fill, using depth gauges.
- Activate mechanical rakes to regulate flow of ice from storage bins to vats.
- Measure or weigh specified amounts of ingredients or materials, and load them into tanks, vats, hoppers, or other equipment.
- Correct machinery malfunctions by performing actions such as removing jams, and inform supervisors of malfunctions as necessary.
- Place or position containers into equipment, and remove containers after completion of cooling or freezing processes.
- Assemble equipment, and attach pipes, fittings, or valves, using hand tools.
- Start agitators to blend contents, or start beater, scraper, and expeller blades to mix contents with air and prevent sticking.
- Inspect and flush lines with solutions or steam, and spray equipment with sterilizing solutions.
- Weigh packages and adjust freezer air valves or switches on filler heads to obtain specified amounts of product in each container.
- Scrape, dislodge, or break excess frost, ice, or frozen product from equipment to prevent accumulation, using hands and hand tools.
- Stir material with spoons or paddles to mix ingredients or allow even cooling and prevent coagulation.
- Record temperatures, amounts of materials processed, or test results on report forms.
- Monitor pressure gauges, ammeters, flowmeters, thermometers, or products, and adjust controls to maintain specified conditions, such as feed rate, product consistency, temperature, air pressure, and machine speed.
- Start machinery, such as pumps, feeders, or conveyors, and turn valves to heat, admit, or transfer products, refrigerants, or mixes.
- Read dials and gauges on panel control boards to ascertain temperatures, alkalinities, and densities of mixtures, and turn valves to obtain specified mixtures.
Related Technology & Tools
- Digital hydrometers
- Recirculators
- Ammonia pressure gauges
- Oil pumps
- Surge drums
- Air purifying respirators
- Liquid level indicators
- Rotary screw compressors
- Decontamination shower stations
- Hermetic pumps
- Flash intercoolers
- Plate freezers
- Boiler generators
- Digital micrometers
- Hand expansion valves
- Remote thermometers
- Defrost relief valves
- Thermal fluid systems
- Reciprocating compressors
- Fluidized bed freezers
- Direct expansion evaporators
- Freezing agitators
- Positive displacement compressors
- Thermostatic expansion valves
- Electronic refrigerant leak detectors
- Oil level regulators
- Portable fire extinguishers
- Digital ammeters
- Batch freezers
- Scissor lifts
- Ice cube forming machines
- Handheld refractometers
- Water chilling systems
- Falling film heat exchangers
- Refrigerant compressors
- Personal computers
- Air-cooled condensers
- Impervious boots
- Depth gauges
- Intercoolers
- Air compressors
- Belt freezers
- Spiral freezers
- Evaporative condensers
- Eyewash stations
- Ohm meters
- Oil coolers
- High pressure receivers
- Compound gauges
- Magnehelic pressure gauges
- Flooded evaporators
- Liquid overfeed evaporators
- Digital manometers
- Telescopic booms
- Digital flowmeters
- Immersion freezers
- pH testers
- Blast tunnel freezers
- Volt meters
- Rotary vane compressors
- Pressure relief valves
- Secondary fluid pumps
- Auto-purgers
- Refrigerant pumps
- Ammonia detectors
- Protective ear plugs
- Shell and tube heat exchangers
- Back-pressure regulators
- Oil separators
- Plate heat exchangers
- Protective glasses
- Low pressure accumulators
- Ultraviolet UV lamps
- Thermosiphon oil coolers
- Digital calipers
- Water-cooled condensers
- Scraped surface heat exchangers
- Microsoft PowerPoint
- Gmail
- Microsoft Excel
- Microsoft Word