Will “Pastry Chef” be Replaced By Robots? 🤔
89% Chance of Automation
“Pastry Chef” will probably be replaced by robots.
This job is ranked #522 out of #702. A higher ranking (i.e., a lower number) means the job is less likely to be replaced.
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Job Description
Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
Job Details
- The SOC (Standard Occupational Classification) code is 51-3011.00
- The Mean Annual Wage in the U.S. is $ 27,110.00
- The Mean Hourly Wage is $ 13.00
- Currently, there are 180,450 people on this job
☝️ Information based on the reference occupation “Bakers”.
Also Known As…
- Bakers
- Scaler
- Processor
- Mixer
- Machine Operator
- Dough Mixer
- Cake Decorator
- Bakery Manager
- Bakery Clerk
- Baker
- Sponger
- Sponge Maker
- Roll Panner
- Roll Machine Operator
- Pie Maker
- Pie Baker
- Pastry Finisher
- Pastry Decorator
- Pastry Cook
- Pastry Chef
- Pastry Baker
- Panner
- Pan Puller
- Pan Dumper
- Oven Dumper
- Night Baker
- Manufacturing Baker
- Industrial Cook
- Head Cook
- Head Baker
- French Pastry Cook
- Dough Maker
- Bench Hand
- Bakery Team Member
- Bagel Maker
Tasks for “Pastry Chef”
- Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers.
- Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
- Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
- Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.
- Operate slicing or wrapping machines.
- Develop new recipes for baked goods.
- Check the quality of raw materials to ensure that standards and specifications are met.
- Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
- Check products for quality and identify damaged or expired goods.
- Place dough in pans, molds, or on sheets and bake in production ovens or on grills.
- Roll, knead, cut, or shape dough to form sweet rolls, pie crusts, tarts, cookies, or other products.
- Set oven temperatures and place items into hot ovens for baking.
- Order or receive supplies or equipment.
- Direct or coordinate bakery deliveries.
- Decorate baked goods, such as cakes or pastries.
- Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
- Adapt the quantity of ingredients to match the amount of items to be baked.
- Prepare or maintain inventory or production records.
Related Technology & Tools
- Revolving tray ovens
- Icing machines
- Electric salamanders
- Dough scrapers
- Cake decorating tips
- Produce peelers
- Continuous kneading machines
- Sugar lamps
- Serrated knives
- Bread slicers
- Doughnut cutters
- Chefs' knives
- Measuring spoons
- Doughnut screens
- Pastry filling machines
- Fondant smoothers
- Fruit zesters
- Fondant crimpers
- Cake molds
- Cake decorating tubes
- Pie presses
- Deck ovens
- Decorating pens
- Vegetable cleaning brushes
- Desktop computers
- Whipped cream machines
- Conical rounders
- Skimmers
- Kitchen strainers
- Laptop computers
- Dough dividers
- Liquid ingredient measuring cups
- Dessert molds
- Industrial kitchen griddles
- Pastry filling funnels
- Espresso makers
- Fermentation tanks
- Mandolines
- Dough proofers
- Hand trucks
- Hearth ovens
- Portable air compressors
- Bain maries
- Tortilla grills
- Flour scoops
- Cooling tunnels
- Steam injected ovens
- Honing steels
- Reciprocating blade slicers
- Commercial kitchen microwave ovens
- Pastry slicing jigs
- Tartlet machines
- Cake decorating palette knives
- Wrapping machines
- Bun machines
- Rose nails
- Cake dividers
- Industrial freezing equipment
- Cake decorating turntables
- Industrial refrigeration equipment
- Pastry brushes
- Electronic cash registers
- Cake decorating air brushes
- Sugar/spice pulverizers
- Hot plates
- Pretzel dough twisting machines
- Sugar shakers
- Doughnut depositors
- Bakery muffin pans
- Pullman loaf pans
- Commercial coffee grinders
- Commercial food whisks
- Ice shaver
- Spiral mixers
- Refrigerator thermometers
- Open fat kettles
- Sharpening stones
- Biscuit dough cutters
- Candy thermometers
- Propane torches
- Direct gas fired ovens
- Rolling pins
- Weigh hoppers
- Dishwashing machines
- Barcode scanners
- Wire whips
- Pan greasers
- Digital food thermometers
- Bread knives
- Bagel kettles
- Bench knives
- Cookie scoops
- Bowl scrapers
- Hot cases
- Rotary molders
- Balance scales
- Kitchen fire extinguishers
- Tart tampers
- Reversible sheeters
- Sprayers
- Cake levelers
- Kitchen shears
- Doughnut tumblers
- Pretzel ovens
- Industrial kitchen food blenders
- Cake decorating stencils
- Cake decorating combs
- Ejector sets
- Dough chunkers
- Barquette molds
- Fruit corers
- Tablet computers
- Bread crumbers
- Bread molders
- Bakers' couches
- Dough extruders
- Oven peels
- Probe thermometers
- Pan liners
- Colanders
- Dough thermometers
- Channel knives
- Icing spreaders
- Cappuccino makers
- Dough laminators
- Chocolate warmers
- Food warmers
- Spray bottles
- Commercial food grilling equipment
- Steam kettles
- Oven loaders
- Industrial kitchen broilers
- Icing smoothers
- Waffle irons
- Marzipan tools
- Pneumatic conveyors
- Automatic dough presses
- China caps
- Offset spatulas
- Fire suppression blankets
- Pizza cutters
- Egg breaking machines
- Commercial coffeemakers
- Commercial kitchen food processors
- Paring knives
- Ramekins
- Computer laser printers
- Industrial kitchen food smokers
- Commercial baking ladles
- Food drying equipment
- Cannoli tubes
- Icing spatulas
- Chinois
- Dough sheeters
- Pressurized steam cookers
- Rice cookers
- Digital kitchen timers
- Measuring sticks
- Edible-ink cartridges
- Dry ingredient measuring cups
- Horizontal dough mixers
- Depanning machines
- Baking frames
- Nut grinders
- Bench brushes
- Manual dough presses
- Bread pans
- Chocolate molds
- Bread bannetons
- Blast chillers
- Commercial kitchen convection ovens
- French bread molders
- Box cutters
- Chocolate shavers
- Filled stick extruders
- Infrared food heating lamps
- Squeeze bottles
- Pastry crimpers
- Food cooling racks
- Bowl knives
- Ice machines
- Cooking burners
- Flour dusters
- Ice cream machines
- Doughnut fryers
- Planetary mixers
- Cookie depositors
- Portion scales
- Tilt mixers
- Pastry wheels
- Baking sheets
- Tunnel ovens
- Industrial toasters
- Commercial cake pans
- Textured mats
- Juice extractors
- Digital scales
- Pastry bags
- Dough trough hoists
- Tart rings
- Pan cooling towers
- Bagel dividers
- Perforated grill spatulas
- Bakery cookie cutters
- Food dicers
- Kitchen tongs
- Cream whippers
- Pallet jacks
- Commercial pie pans
- Food graters
- Dough dockers
- Straight spatulas
- Industrial kitchen belt conveyors
- Lift trucks
- Double boilers
- Guillotine cutters
- Baguette molders
- Ingredient sifters
- Cake rings
- Fork mixers
- Cake depositors
- Direct recirculating ovens
- Pretzel dough extruding machines
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