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Automation Risk Analysis

Will “Sugarcane Research Technician (Sugarcane Research Tech)” be Automated?

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AI Exposure Risk

50%

“Sugarcane Research Technician (Sugarcane Research Tech)” will probably not be replaced by AI.

Based on the cognitive demands, communication requirements, and logical reasoning intrinsic to this occupation according to O*NET data, we project a 50% probability of disruption by generative AI and Large Language Models.

Automation & Robot Risk

44%

“Sugarcane Research Technician (Sugarcane Research Tech)” will probably not be replaced by robots.

Evaluating the physical dexterity, repetitive motion tasks, and manual labor associated with this role, our analysis indicates a 44% likelihood of substitution by advanced robotics systems.

Personal & Financial Insights

Every occupation has a unique profile. For Food Science Technicians, the Bureau of Labor Statistics and O*NET classify the day-to-day work broadly as: Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods.

Avg. Annual Salary $54,400
Avg. Hourly Wage $26.15
Available Jobs (US) 14,200
Job Title & Hierarchy Code (SOC) Food Science Technicians #19-4013
Wage vs. National Median
ℹ️

Data is based on the reference occupation: “Food Science Technicians”

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Related Occupations & Automation Risk

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AI Risk 63%
Robot Risk 15%

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AI Risk 62%
Robot Risk 47%

Industrial Ecologists

AI Risk 61%
Robot Risk 23%

Geographers

AI Risk 61%
Robot Risk 28%

Environmental Economists

AI Risk 61%
Robot Risk 18%

Atmospheric and Space Scientists

AI Risk 61%
Robot Risk 28%

Core Skills & Abilities

  • Provide assistance to food scientists or technologists in research and development, production technology, or quality control.

  • Order supplies needed to maintain inventories in laboratories or in storage facilities of food or beverage processing plants.

  • Monitor and control temperature of products.

  • Analyze test results to classify products or compare results with standard tables.

  • Record or compile test results or prepare graphs, charts, or reports.

  • Train newly hired laboratory personnel.

  • Measure, test, or weigh bottles, cans, or other containers to ensure that hardness, strength, or dimensions meet specifications.

  • Taste or smell foods or beverages to ensure that flavors meet specifications or to select samples with specific characteristics.

  • Prepare or incubate slides with cell cultures.

  • Supervise other food science technicians.

  • Compute moisture or salt content, percentages of ingredients, formulas, or other product factors, using mathematical and chemical procedures.

  • Maintain records of testing results or other documents as required by state or other governing agencies.

  • Perform regular maintenance of laboratory equipment by inspecting, calibrating, cleaning, or sterilizing.

  • Mix, blend, or cultivate ingredients to make reagents or to manufacture food or beverage products.

  • Conduct standardized tests on food, beverages, additives, or preservatives to ensure compliance with standards and regulations regarding factors such as color, texture, or nutrients.

  • Examine chemical or biological samples to identify cell structures or to locate bacteria or extraneous material, using a microscope.

Technologies & Software

  • Microsoft Excel
  • Semantic Scholar AI
  • Structure query language SQL
  • Graphical user interface GUI design software
  • Microsoft SQL Server
  • Microsoft Office software
  • Claude (Anthropic)
  • Perplexity AI
  • IBM WebSphere
  • Consensus
  • Linux
  • Spreadsheet software
  • Apache JMeter
  • IBM Lotus Notes
  • Apache Struts
  • Oracle WebLogic Server
  • Microsoft Outlook
  • Word processing software
  • Gemini for Workspace
  • Mistral AI (chat/models)
  • Microsoft Access
  • Elicit
  • SAP software
  • Microsoft Visio
  • SAS
  • Presentation software
  • Red Hat WildFly
  • NotebookLM (Google)
  • Microsoft Word
  • Database software
  • Graphics software
  • Scite AI
  • Microsoft PowerPoint
  • Magnetic retrievers
  • Homogenizers
  • Magnetic stir bars
  • Microscope slides
  • Hot air ovens
  • Distilling equipment
  • Laboratory beakers
  • Laboratory glass burets
  • Personal computers
  • Moisture balances
  • Steam sterilizers
  • Mortars and pestles
  • Viscosity testing equipment
  • Laboratory blenders
  • Gas analyzers
  • Particle size testing equipment
  • Dropping pipettes
  • Precision scales
  • Laboratory mixers
  • pH meters
  • Boiling water baths
  • Calorimeters
  • Microwell readers
  • Safety goggles
  • Inoculation tubes
  • Laboratory funnels
  • Color testing equipment
  • Fume hoods
  • Triple beam balances
  • Water activity meters
  • Bioluminometers
  • Enzyme-linked immunosorbent assay ELISA plate readers
  • Electronic toploading balances
  • Laboratory clamps
  • Erlenmeyer flasks
  • Wet bulb thermometers
  • Laboratory tongs
  • Benchtop centrifuges
  • Laser printers
  • Laboratory mechanical convection incubators
  • Laboratory stirring rods
  • Steam autoclaves
  • Siphons
  • Dry bulb thermometers
  • Laboratory hot plates
  • Petri dishes
  • Anaerobic jars
  • Ultraviolet UV lights
  • Grinders
  • Colony counters
  • Vacuum ovens
  • Magnetic stirrers
  • Desktop computers
  • Metal detectors
  • Fire extinguishers
  • Dessicators
  • Notebook computers
  • Safety gloves
  • Eyewash fountains
  • Laboratory knives
  • Compound binocular light microscopes
  • Pasteur pipettes
  • Laboratory balances
  • Fluorescent microscopes
  • General purpose laboratory test tubes
  • Zhan cups
  • Universal indicators
  • Moisture meters
  • Safety showers
  • Laboratory coats
  • Bunsen burners
  • Temperature probes
  • Handheld thermometers
  • Laboratory strainers
  • Agar plates
  • Laboratory convection ovens

Alternative Job Titles